It occurs to me that I never to mention how the infamous strawberry jam turned out. The reviews are in, and they’re good!
Pancakes with Strawberry Jam
Apparently the burnt black flecks that got stirred into the jam impart no burnt flavor to the jam. What a relief!
We enjoyed the jam several times last week on the fresh (no-knead) bread. Delicious. And this morning, Greg had his traditional Saturday morning pancakes with strawberry jam. That’s how he always eats them, and its partly what inspired me to make a LOT of jam. We go through a LOT of jam.
A little while after eating his pancakes, Greg said the kind of thing that was begging to be written into this blog post.
“I really like that jam you made, even my burps taste better.”
Well, I’m certainly happy I could improve your all around experience. It makes all the pain and effort worthwhile!